Coconut Mango Sorbet

Author: on

Recipe Category: Dessert

Recipe Tag: Gluten Free, Dairy Free, Vegetarian, Vegan, Low Glycemic

  • Prep Time

    5 Minutes

  • Cooking Time


  • Total Time

    5 Minutes

The rich, creamy coconut milk and the naturally sweet mangoes make this dessert seem absolutely sinful -- but it's not! You can enjoy this quick and easy treat without any guilt. 


  • 1 - 10-ounce bag frozen mangos
  • 1 cup coconut milk (Thai Kitchen)
  • ½ cup hazelnut milk
  • 1 teaspoon vanilla


  1. Place all ingredients in food processor or blender and blend until smooth. Serve immediately or place in the freezer to set to desired consistency.

Makes 4 servings